Marquis Who's Who Top Scientists
The leading source for prominent scientists in the Marquis community
John Raymond Vercellotti, Ph.D., Chemist and Researcher at the Southern Regional Research Center at the U.S. Department of Agriculture, has been recognized by Marquis Who’s Who Top Scientists for dedication, achievements, and leadership in chemistry and research.
John H. Litchfield, Adjunct Associate Professor at Ohio State University, has been recognized by Marquis Who’s Who Scientists for dedication, achievements, and leadership in food science and technology.
Ivar Holmefjord, PhD, Director of Green Salmon Ltd. and teacher of Aquaculture at College Susar, has been recognized by Marquis Who’s Who Top Scientists for dedication, achievements, and leadership in aquaculture.
Dr. Delvin S. Fanning, Soil Scientist at the University of Maryland, has been recognized by Marquis Who’s Who Top Scientists for dedication, achievements, and leadership in the soil sciences.
Dr. Susan M. Boyetchko, Scientist for Agriculture and Agri-Food Canada, has been recognized by Marquis Who’s Who Top Scientists, for dedication, achievement and leadership in agricultural research.
