Colin W. Wrigley, AM, PhD
Colin W. Wrigley, AM, PhD, food scientist, has been recognized by Marquis Who’s Who Top Scientists for dedication, achievements, and leadership in food science research.
Category: Agricultural Research
David Carter
David Carter, Private Consultant, Soil Scientist (Retired), has been recognized by Marquis Who’s Who Top Scientists for dedication, achievements, and leadership in agriculture and soil science.
Steven Warren
Steven Warren, research ecologist, has been recognized by Marquis Who’s Who Top Scientists for dedication, achievements, and leadership in ecology.
Philip Jeffrey Berger, PhD
Philip Berger, Animal Science Educator and Geneticist, has been recognized by Marquis Who’s Who Top Scientists for dedication, achievements, and leadership in animal breeding and genetics.
Yusuf Nimr Tamimi, Ph.D.
Yusuf Nimr Tamimi, Ph.D., Emeritus Professor of Soil Science at the University of Hawaii at Manoa, has been recognized by Marquis Who’s Who Top Scientists for dedication, achievements, and leadership in soil science and higher education.
John Raymond Vercellotti
John Raymond Vercellotti, Ph.D., Chemist and Researcher at the Southern Regional Research Center at the U.S. Department of Agriculture, has been recognized by Marquis Who’s Who Top Scientists for dedication, achievements, and leadership in chemistry and research.
John H. Litchfield
John H. Litchfield, Adjunct Associate Professor at Ohio State University, has been recognized by Marquis Who’s Who Scientists for dedication, achievements, and leadership in food science and technology.
Ivar Holmefjord, PhD
Ivar Holmefjord, PhD, Director of Green Salmon Ltd. and teacher of Aquaculture at College Susar, has been recognized by Marquis Who’s Who Top Scientists for dedication, achievements, and leadership in aquaculture.
